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:: Site Tops ::
:: Most Visited Articles
Metabolic Control, Nutrition Knowledge, Attitude and Practice in Non-Insulin-dependent Diabetic Patients from Kohgiluyeh and Boyer-Ahmad Province, South-West of Iran (5190 Views)
Effect of Alpha-lipoic Acid Supplementation on Serum Lipid Profile in Women with Rheumatoid Arthritis (4395 Views)
Vitamin D Deficiency is Associated with the Metabolic Syndrome in Subjects with Type 2 Diabetes (4058 Views)
Dietary Approaches to Stop Hypertension (DASH) Eating Plan: Beyond the Hypertension (3935 Views)
Effect of Temperature and pH on Formulating the Kinetic Growth Parameters and Lactic Acid Production of Lactobacillus bulgaricus (3700 Views)
Central and Metabolic Effects of High Fructose Consumption: Evidence from Animal and Human Studies (3614 Views)
Socio-economic Differences in Dietary Intakes: The Comprehensive Study on Household Food Consumption Patterns and Nutritional Status of I.R. Iran (3397 Views)
Health Care Failure Mode and Effect Analysis: A Useful Proactive Risk Analysis of Nutrition and Food Distribution in Mashhad Qaem Hospital’s Women’s Surgery Ward in 2013 (3252 Views)
Food Security Is Associated with Dietary Diversity: Tehran Lipid and Glucose Study (3181 Views)
Perceptions of Local Parents and School Staff on Childhood Obesity Prevention Interventions in Iran (3082 Views)
Effect of Date and Raisin Snacks on Glucose Response in Type 2 Diabetes (3030 Views)
Mothers’ Views on Food Security and Complementary Feeding: A Qualitative Study in Urban Iran (2970 Views)
Relationship of Glycemic Control and Stages of Change for Fiber Intake in Type 2 Diabetic Patients: A Cross-sectional Study (2924 Views)
Effect of Storage in the Fortified Probiotic Corn Flakes Prepared by L. plantarum and L. reuteri (2904 Views)
Evaluation of Biochemical Contents, Trace Elements, Nutritive Value and HPTLC Profiling in Two Edible Food Plants Based Diets (2895 Views)
Determination of Biologically Active Polyamines in Turkey Breast Meat by HPLC and Derivatization with Dansyl Chloride (2884 Views)
Development and Validation of a Food Frequency Questionnaire for Assessing Dietary Calcium in Children (2855 Views)
Impact of Tragacanth and Xanthan Gums on the Physical and Textural Characteristics of Gluten-free Cake (2829 Views)
Effects of Short-term Consumption of Probiotic Yogurt on Streptococcus Mutans and lactobacilli Levels in 18-30 Years Old Students with Initial Stages of Dental Caries in Ahvaz City (2817 Views)
Identification and Quantification of 5-Hydroxymethyl Furfural in Food Products (2816 Views)
Riboflavin Lowers Blood Pressure: A Review of a Novel Gene-nutrient Interaction (2794 Views)
The Association Between Parental Behavior Patterns and the Dietary Intake of Preschool Children in Tehran Kindergartens (2769 Views)
Vitamin D Status of Tehran Taxi Drivers: How Efficient Is the Occupational Exposure to Sun? A Case-control Study (2737 Views)
Cardiovascular Risk Factors: A Study on the Prevalence of MS among 11-18 Years Old School Children in East of Iran, 2012 (2708 Views)
Association of Macro- and Micro-nutrients Intake with the Risk of Multiple Sclerosis: A Case Control Study (2669 Views)
    ... More
:: Most Downloaded Articles
Poster Presentations (3085 Downloads)
Dietary Approaches to Stop Hypertension (DASH) Eating Plan: Beyond the Hypertension (2917 Downloads)
Identification and Quantification of 5-Hydroxymethyl Furfural in Food Products (2844 Downloads)
Impact of Tragacanth and Xanthan Gums on the Physical and Textural Characteristics of Gluten-free Cake (2335 Downloads)
Chemical Composition and Antimicrobial Activity of Leaf, Ripe and Unripe Peel of Bitter Orange (Citrus aurantium) Essential Oils (2148 Downloads)
Effect of Substitution of Sugar by High Fructose Corn Syrup on the Physicochemical Properties of Bakery and Dairy Products: A Review (2131 Downloads)
Metabolic Control, Nutrition Knowledge, Attitude and Practice in Non-Insulin-dependent Diabetic Patients from Kohgiluyeh and Boyer-Ahmad Province, South-West of Iran (2106 Downloads)
Effects of Short-term Consumption of Probiotic Yogurt on Streptococcus Mutans and lactobacilli Levels in 18-30 Years Old Students with Initial Stages of Dental Caries in Ahvaz City (2105 Downloads)
Food Security Is Associated with Dietary Diversity: Tehran Lipid and Glucose Study (2091 Downloads)
Central and Metabolic Effects of High Fructose Consumption: Evidence from Animal and Human Studies (2058 Downloads)
Effect of Date and Raisin Snacks on Glucose Response in Type 2 Diabetes (1931 Downloads)
Evaluation of Nutritional and Physical Properties of Watermelon Juice during the Thermal Processing by Using Alumina Nano-fluid in a Shell and Tube Heat Exchanger (1869 Downloads)
Controversies in Obesity Treatment (1815 Downloads)
Considering the Physicochemical and Sensorial Properties of Momtaze Hamburgers Containing Lentil and Chickpea Seed Flour (1802 Downloads)
Evaluation of Biochemical Contents, Trace Elements, Nutritive Value and HPTLC Profiling in Two Edible Food Plants Based Diets (1797 Downloads)
Evaluation of Iron Bioavailability in Caco-2 cell Culture Model: Modification of the Original Method (1791 Downloads)
Health Care Failure Mode and Effect Analysis: A Useful Proactive Risk Analysis of Nutrition and Food Distribution in Mashhad Qaem Hospital’s Women’s Surgery Ward in 2013 (1780 Downloads)
Vitamin D Deficiency is Associated with the Metabolic Syndrome in Subjects with Type 2 Diabetes (1754 Downloads)
Investigating the Antibacterial Activity of ZnO Nano-particles Suspension Containing Acetic Acid against Staphylococcus aureus in Mango Juice (1724 Downloads)
Fenugreek: Potential Applications as a Functional Food and Nutraceutical (1691 Downloads)
Determination of Biologically Active Polyamines in Turkey Breast Meat by HPLC and Derivatization with Dansyl Chloride (1684 Downloads)
Riboflavin Lowers Blood Pressure: A Review of a Novel Gene-nutrient Interaction (1673 Downloads)
Mothers’ Views on Food Security and Complementary Feeding: A Qualitative Study in Urban Iran (1666 Downloads)
The Effect of Resveratrol Supplementation in Adjunct with Non-surgical Periodontal Treatment on Blood Glucose, Triglyceride, Periodontal Status and Some Inflammatory Markers in Type 2 Diabetic Patients with Periodontal Disease (1664 Downloads)
Effect of Temperature and pH on Formulating the Kinetic Growth Parameters and Lactic Acid Production of Lactobacillus bulgaricus (1656 Downloads)
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:: Most studied contents
Instruction to authors ( 4940 view)
indexing ( 4077 view)
Editorial Board ( 3833 view)
Aims and Scope ( 3228 view)
New Journal website launched ( 2999 view)
Publication ethics ( 2856 view)
Aims and Scope ( 2764 view)
Copyright Notice ( 1532 view)
Open Access Policy ( 1362 view)
contact informatiom ( 1099 view)
Peer Review Process ( 1050 view)
welcome ( 399 view)
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:: Most sent contents
Editorial Board ( 7 send)
welcome ( 6 send)
Aims and Scope ( 6 send)
New Journal website launched ( 5 send)
Instruction to authors ( 3 send)
Publication ethics ( 1 send)
Aims and Scope ( 1 send)
    ... More
:: Most printed contents
Instruction to authors ( 413 print)
Publication ethics ( 364 print)
New Journal website launched ( 363 print)
Editorial Board ( 341 print)
Aims and Scope ( 302 print)
Aims and Scope ( 292 print)
indexing ( 257 print)
welcome ( 206 print)
Copyright Notice ( 180 print)
contact informatiom ( 139 print)
Peer Review Process ( 99 print)
Open Access Policy ( 90 print)
    ... More

Nutrition and Food Sciences Research
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