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The Effects of Chicory Leaf Aqueous Extract on Body Weight, Serum Glucose and Lipid Levels in Streptozotocin Induced Diabetic Rats Reza Gorjipour, Janmohamad Malekzadeh *, Haibatollah Sadeghi, Jamshid Mohammadi, Fariba Malekzadeh Abstract - Full Text (PDF)
Analysis of CRP, Vitamin D and Metabolic Factors in Non-obese Patients with Polycystic Ovary Syndrome: a Cross Sectional Study in Imam Khomeini Hospital, Ahvaz Omid Nikpayam, Golbon Sohrab *Abstract - Full Text (PDF)
Chemical Composition and Biological Activities of Lemon (Citrus limon) Leaf Essential Oil Mohammad Hojjati *, Hassan Barzegar Abstract - Full Text (PDF)
Simulation of the Effect of Centrifugation on Membrane Efficiency by Using Computational Fluid Dynamics During the Clarification of Pomegranate Juice Asieh Aghaei, Hossein Mirsaeedghazi *, Yousef Ramezan Abstract - Full Text (PDF)
Effect of active edible coating made by quince seed mucilage and green tea extract on quality of fried shrimps: physicochemical and sensory properties Mohammad Noshad *, Behzad Nasehi, Adieh Anvar Abstract - Full Text (PDF)
Investigating the Effect of Formulation on Phase Separation in Cornelian Cherry Concentrate Fortified with Whey (cornus mass L) Behnaz Naderi, Mehrnaz Aminifar *, Saba Belgheisi Abstract - Full Text (PDF)
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