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Vitamin D and Obesity: Which One Is Affected by the Other? Ebrahim Fallahi *Abstract - Full Text (PDF)
Controversies in Obesity Treatment Majid Karandish *, Fatemeh Shirani Abstract - Full Text (PDF)
The Epidemic of Poor Vitamin D Status among 9-12 Years Old Children in Tehran, 2008, Using HPLC: Need for an Urgent Action Maliheh Zahedirad, Bahareh Nikooyeh, Tirang R. Neyestani *Abstract - Full Text (PDF)
Household Milk consumption and Its Socio-economic Associates in West Azarbayejan Province, North-west Iran Fatemeh Esfarjani, Fatemeh Mohammadi-nasrabadi, Roshanak Roustaee, Marjan Khalafi, Haleh Alikhanian, Sakineh Nouri-Saeidlou, Alireza Abadi, Zinat Kamali, Zohreh Hajimirsadeghi, Azadeh Davari, Arash Rashidi *Abstract - Full Text (PDF)
Comparison of Trial and Error and Genetic Algorithm in Neural Network Development for Estimating Farinograph Properties of Wheat-flour Dough Hajar Abbasi *, Seyyed Mahdi Seyedain Ardabili, Mohammad Amin Mohammadifar, Zahra Emam-Djomeh Abstract - Full Text (PDF)
Novel Kefiran-Polyvinyl Alcohol Composite Film: Physical, Mechanical and Rheological Properties Moslem Sabaghi, Yahya Maghsoudlou, Parisa Habibi *Abstract - Full Text (PDF)
The potential of low temperature extraction method for analysis of polycyclic aromatic hydrocarbons in refined olive and refined pomace olive oils by HPLC/FLD Zohreh Taghvaee, Zahra Piravivanak *, Keramatollah Rezaee, Mohammad Faraji, Sara Nanvazadeh Abstract - Full Text (PDF)
Considering the Physicochemical and Sensorial Properties of Momtaze Hamburgers Containing Lentil and Chickpea Seed Flour Amir Motamedi *, Marzieh Vahdani, Homa Baghaei, Monire Alsadat Borghei Abstract - Full Text (PDF)
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