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XML Extending Post-harvest Shelf-life of Fresh Strawberry Fruits Using Edible Coating of Plantago major Seed Mucilage with Grapefruit Essential Oil
Mostafa Rahmati-Joneidabad *, Kazem Negaresh
Abstract -   Full Text (PDF)
XML Comparative Study of Total Fat, Trans and Saturated Fatty acids Contents of the Industrial and Guild-fried Foods in Iran
Elham Khanniri, Khadijeh Khoshtinat *, Sara Sohrabvandi, Kianoush Khosravi Darani, Mehrdad Mohammadi
Abstract -   Full Text (PDF)
XML Global Magnitude of the Bread Wastes and its Reasons: A Systematic Review and Meta-analysis of Observational Studies
Ramesh Allipour-Birgani *, Saba Loloei, Sakineh Shab-Bidar, Hamed Pouraram
Abstract -   Full Text (PDF)
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Nutrition and Food Sciences Research
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