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Associations between Dietary Total Antioxidant Capacity and Risk of Nonalcoholic Fatty Liver Disease (NAFLD) in Adults: A Case-Control Study MohammadHassan Sohouli
*, Somaye Fatahi
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Current Nutritional Statuses and Gastrointestinal Complications in Critically Ill Patients Admitted to ICUs in Iran: A Cross-Sectional Study Sahar Rafiee, Zahra Safari, Nafiseh Shokri-Mashhadi
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Food Habits, Weight Status and Metabolic Risk Factors in a Group of Adults in Tehran Razieh Anari, Maryam Amini
*, Tirang R Neyestani
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Poverty Trend and Infant Malnutrition in Rwanda Jean de Dieu HARERIMANA
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Effects of Moisture Contents on Harvesting time and Drying Methods on Mechanical Properties and Electrical Conductivity of Corn Hybrids Sajad Kordi, Feizollah Shahbazi
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Textural Stability of Lepidium perfoliatum Seed Gum against Freezing Processes Hadi Bagheri
*, Mahadi Khashaninejad
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