 |
Most Visited Articles |
 |
Metabolic Control, Nutrition Knowledge, Attitude and Practice in Non-Insulin-dependent Diabetic Patients from Kohgiluyeh and Boyer-Ahmad Province, South-West of Iran (21487 Views) |
|
Development of a Protein- and Calcium-Rich Snack Food Made From a Local Anchovy (Stolephorus spp) Flour, Soy Protein Isolate and Bambara Groundnut (Vigna subterranea) Flour (17016 Views) |
|
Effect of Substitution of Sugar by High Fructose Corn Syrup on the Physicochemical Properties of Bakery and Dairy Products: A Review (12644 Views) |
|
Effect of a School-based Nutrition Education Program on the Nutritional Status of Primary School Children (12521 Views) |
|
Chemical Composition and Biological Activities of Lemon (Citrus limon) Leaf Essential Oil (11529 Views) |
|
Effect of Alpha-lipoic Acid Supplementation on Serum Lipid Profile in Women with Rheumatoid Arthritis (10610 Views) |
|
Chemical Composition and Antimicrobial Activity of Leaf, Ripe and Unripe Peel of Bitter Orange (Citrus aurantium) Essential Oils (10430 Views) |
|
Dietary Approaches to Stop Hypertension (DASH) Eating Plan: Beyond the Hypertension (10181 Views) |
|
Fenugreek: Potential Applications as a Functional Food and Nutraceutical (10170 Views) |
|
Central and Metabolic Effects of High Fructose Consumption: Evidence from Animal and Human Studies (9845 Views) |
|
Vitamin D Deficiency is Associated with the Metabolic Syndrome in Subjects with Type 2 Diabetes (9837 Views) |
|
Effect of Temperature and pH on Formulating the Kinetic Growth Parameters and Lactic Acid Production of Lactobacillus bulgaricus (9711 Views) |
|
Health Care Failure Mode and Effect Analysis: A Useful Proactive Risk Analysis of Nutrition and Food Distribution in Mashhad Qaem Hospital’s Women’s Surgery Ward in 2013 (9700 Views) |
|
Novel Kefiran-Polyvinyl Alcohol Composite Film: Physical, Mechanical and Rheological Properties (9355 Views) |
|
Perceptions of Local Parents and School Staff on Childhood Obesity Prevention Interventions in Iran (9092 Views) |
|
Socio-economic Differences in Dietary Intakes: The Comprehensive Study on Household Food Consumption Patterns and Nutritional Status of I.R. Iran (9060 Views) |
|
The Effect of Resveratrol Supplementation in Adjunct with Non-surgical Periodontal Treatment on Blood Glucose, Triglyceride, Periodontal Status and Some Inflammatory Markers in Type 2 Diabetic Patients with Periodontal Disease (8663 Views) |
|
Effects of Short-term Consumption of Probiotic Yogurt on Streptococcus Mutans and lactobacilli Levels in 18-30 Years Old Students with Initial Stages of Dental Caries in Ahvaz City (8541 Views) |
|
Mothers’ Views on Food Security and Complementary Feeding: A Qualitative Study in Urban Iran (8482 Views) |
|
Effect of Date and Raisin Snacks on Glucose Response in Type 2 Diabetes (8223 Views) |
|
Effect of Vitamin D Supplement Consumption on Muscle Strength, Muscle Function and Body Composition in Vitamin D-deficient Middle-aged Women: A Randomized Clinical Trial (8197 Views) |
|
Determination of Biologically Active Polyamines in Turkey Breast Meat by HPLC and Derivatization with Dansyl Chloride (8136 Views) |
|
Riboflavin Lowers Blood Pressure: A Review of a Novel Gene-nutrient Interaction (8135 Views) |
|
Impact of Tragacanth and Xanthan Gums on the Physical and Textural Characteristics of Gluten-free Cake (8013 Views) |
|
Association between Dietary Intake of Phytochemicals and hs-CRP in Healthy Women from Tehran: a Holistic Approach Using Dietary Phytochemical Index (8012 Views) |
| ... More |
|
Most Downloaded Articles |
|
Chemical Composition and Biological Activities of Lemon (Citrus limon) Leaf Essential Oil (25566 Downloads) |
|
Simultaneous Determination of Four Preservatives in Foodstuffs by High Performance Liquid Chromatography (12978 Downloads) |
|
Identification and Quantification of 5-Hydroxymethyl Furfural in Food Products (10907 Downloads) |
|
Poster Presentations (10727 Downloads) |
|
Effect of Substitution of Sugar by High Fructose Corn Syrup on the Physicochemical Properties of Bakery and Dairy Products: A Review (10360 Downloads) |
|
Dietary Approaches to Stop Hypertension (DASH) Eating Plan: Beyond the Hypertension (8899 Downloads) |
|
Effect of Date and Raisin Snacks on Glucose Response in Type 2 Diabetes (8844 Downloads) |
|
Influence of Time and Temperature on Stability of Added Vitamin D3 During Cooking Procedure of Fortified Vegetable Oils (7500 Downloads) |
|
Impact of Tragacanth and Xanthan Gums on the Physical and Textural Characteristics of Gluten-free Cake (7281 Downloads) |
|
Fenugreek: Potential Applications as a Functional Food and Nutraceutical (7203 Downloads) |
|
Evaluation of Nutritional and Physical Properties of Watermelon Juice during the Thermal Processing by Using Alumina Nano-fluid in a Shell and Tube Heat Exchanger (6964 Downloads) |
|
Chemical Composition and Antimicrobial Activity of Leaf, Ripe and Unripe Peel of Bitter Orange (Citrus aurantium) Essential Oils (6887 Downloads) |
|
Effects of Short-term Consumption of Probiotic Yogurt on Streptococcus Mutans and lactobacilli Levels in 18-30 Years Old Students with Initial Stages of Dental Caries in Ahvaz City (6701 Downloads) |
|
Health Care Failure Mode and Effect Analysis: A Useful Proactive Risk Analysis of Nutrition and Food Distribution in Mashhad Qaem Hospital’s Women’s Surgery Ward in 2013 (6467 Downloads) |
|
Determining the amount of Acrylamide in Potato Chips Using Xanthydrol as a Derivative Representative with Gas Chromatography-Mass Spectrometry (6061 Downloads) |
|
Effect of Modified Atmosphere Packaging on Aril Physico-chemical and Microbial Properties of Two Pomegranate Cultivars (Punica granatum L.) Grown in Iran (6000 Downloads) |
|
Effect of a School-based Nutrition Education Program on the Nutritional Status of Primary School Children (5852 Downloads) |
|
Predictors of Stages of Change in Fruit/Vegetable Consumption based on Trans-Theoretical Model: A Population-based Study (5776 Downloads) |
|
Evaluation of Biochemical Contents, Trace Elements, Nutritive Value and HPTLC Profiling in Two Edible Food Plants Based Diets (5728 Downloads) |
|
Comparison of Trial and Error and Genetic Algorithm in Neural Network Development for Estimating Farinograph Properties of Wheat-flour Dough (5635 Downloads) |
|
Metabolic Control, Nutrition Knowledge, Attitude and Practice in Non-Insulin-dependent Diabetic Patients from Kohgiluyeh and Boyer-Ahmad Province, South-West of Iran (5632 Downloads) |
|
Natural Occurrence of Ochratoxin A Contamination in Commercial Spices in Tehran (5627 Downloads) |
|
Evaluation of Iron Bioavailability in Caco-2 cell Culture Model: Modification of the Original Method (5560 Downloads) |
|
Considering the Physicochemical and Sensorial Properties of Momtaze Hamburgers Containing Lentil and Chickpea Seed Flour (5449 Downloads) |
|
Central and Metabolic Effects of High Fructose Consumption: Evidence from Animal and Human Studies (5381 Downloads) |
| ... More |
|
Most studied contents |
|
indexing ( 103491 view) |
|
New Journal website launched ( 96497 view) |
|
Editorial Board ( 68846 view) |
|
Aims and Scope ( 60181 view) |
|
Aims and Scope ( 54885 view) |
|
Copyright Notice ( 50954 view) |
|
Open Access Policy ( 50685 view) |
|
contact informatiom ( 48117 view) |
|
Instruction to authors ( 17457 view) |
|
Publication ethics ( 15492 view) |
|
Peer Review Process ( 8423 view) |
|
welcome ( 679 view) |
| ... More |
|
Most sent contents |
|
Editorial Board ( 7 send) |
|
welcome ( 6 send) |
|
Aims and Scope ( 6 send) |
|
New Journal website launched ( 5 send) |
|
Instruction to authors ( 3 send) |
|
Publication ethics ( 1 send) |
|
Aims and Scope ( 1 send) |
| ... More |
|
Most printed contents |
|
Editorial Board ( 2397 print) |
|
Publication ethics ( 1590 print) |
|
Instruction to authors ( 1571 print) |
|
New Journal website launched ( 1408 print) |
|
indexing ( 1394 print) |
|
Aims and Scope ( 1309 print) |
|
Aims and Scope ( 1188 print) |
|
contact informatiom ( 1184 print) |
|
Copyright Notice ( 1144 print) |
|
Open Access Policy ( 1133 print) |
|
Peer Review Process ( 1002 print) |
|
welcome ( 357 print) |
| ... More |
