Volume 8 - Number 4 - 2021-10 - Nutrition and Food Sciences Research

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<div dir='ltr' align='left' ><a href="./xml_out.php?a_id=475"><img src="./templates/tmpl_yekta996/images/xml.gif" width="26" height="14" border="0" alt="XML" /></a> <strong> COVID-19 Pandemic and Needs to Invest in Improving Public Media Food and Nutrition Literacy</strong><br> Ayoub Al Jawaldeh,  Sareh Edalati,  Nasrin Omidvar<br><a href="article-1-475-en.html">Abstract</a> <a href="browse.php?a_id=475&sid=1&slc_lang=fa"></a>   -    <a href="browse.php?a_id=475&sid=1&slc_lang=en&ftxt=1">Full Text</a> (PDF)  <a href="" target="_blank"> </a>  <a href="" target="_blank"> </a>   <hr class="articles_bar_hr"></div><div dir='ltr' align='left' ><a href="./xml_out.php?a_id=480"><img src="./templates/tmpl_yekta996/images/xml.gif" width="26" height="14" border="0" alt="XML" /></a> <strong> Global Assessing Quality of Nutrition in Boarding Schools: A Review</strong><br> Sepideh Dolati,  Khoosheh Namiranian,  Zahra Abdollahi<br><a href="article-1-480-en.html">Abstract</a> <a href="browse.php?a_id=480&sid=1&slc_lang=fa"></a>   -    <a href="browse.php?a_id=480&sid=1&slc_lang=en&ftxt=1">Full Text</a> (PDF)  <a href="" target="_blank"> </a>  <a href="" target="_blank"> </a>   <hr class="articles_bar_hr"></div><div dir='ltr' align='left' ><a href="./xml_out.php?a_id=507"><img src="./templates/tmpl_yekta996/images/xml.gif" width="26" height="14" border="0" alt="XML" /></a> <strong> Increasing Consumption of Caffeinated Foods and Beverages Can Play Protective Roles against Cataract: A Case-control Study</strong><br> Pedram Delgarm,  Shirin Amini,  Younes Mohammadzadeh,  Azam Jahangirimehr,  Medireza Ghomi<br><a href="article-1-507-en.html">Abstract</a> <a href="browse.php?a_id=507&sid=1&slc_lang=fa"></a>   -    <a href="browse.php?a_id=507&sid=1&slc_lang=en&ftxt=1">Full Text</a> (PDF)  <a href="" target="_blank"> </a>  <a href="" target="_blank"> </a>   <hr class="articles_bar_hr"></div><div dir='ltr' align='left' ><a href="./xml_out.php?a_id=464"><img src="./templates/tmpl_yekta996/images/xml.gif" width="26" height="14" border="0" alt="XML" /></a> <strong> Assessment of Overweight and Obesity Status in Patients with Depression Referred to Baharloo Hospital in Tehran: Possible Roles For Vitamin D?</strong><br> Mina Kaviani,  Bahareh Nikooyeh,  Hamid Zand,  Parichehreh Yaghmaei,  Tirang. R Neyestani<br><a href="article-1-464-en.html">Abstract</a> <a href="browse.php?a_id=464&sid=1&slc_lang=fa"></a>   -    <a href="browse.php?a_id=464&sid=1&slc_lang=en&ftxt=1">Full Text</a> (PDF)  <a href="" target="_blank"> </a>  <a href="" target="_blank"> </a>   <hr class="articles_bar_hr"></div><div dir='ltr' align='left' ><a href="./xml_out.php?a_id=490"><img src="./templates/tmpl_yekta996/images/xml.gif" width="26" height="14" border="0" alt="XML" /></a> <strong> Screening of Melamine in Milk and Milk-based Products Using Enzyme-linked Immunosorbent Assay</strong><br> Salman Saeed,  Abdul Ahid Rashid,  Youmna Ali Rizvi,  Khurram Shehzad,  Shaista Nawaz,  Yasir Muhammad<br><a href="article-1-490-en.html">Abstract</a> <a href="browse.php?a_id=490&sid=1&slc_lang=fa"></a>   -    <a href="browse.php?a_id=490&sid=1&slc_lang=en&ftxt=1">Full Text</a> (PDF)  <a href="" target="_blank"> </a>  <a href="" target="_blank"> </a>   <hr class="articles_bar_hr"></div><div dir='ltr' align='left' ><a href="./xml_out.php?a_id=485"><img src="./templates/tmpl_yekta996/images/xml.gif" width="26" height="14" border="0" alt="XML" /></a> <strong> Comparative Effects of Iranian Native and Commercial Probiotic Incorporation on Rheological Behavior and Syneresis Characteristics of Yogurts</strong><br> Somayeh Heydari,  Seyed Ebrahim Hosseini,  Amir M. Mortazavian,  Salman Taheri<br><a href="article-1-485-en.html">Abstract</a> <a href="browse.php?a_id=485&sid=1&slc_lang=fa"></a>   -    <a href="browse.php?a_id=485&sid=1&slc_lang=en&ftxt=1">Full Text</a> (PDF)  <a href="" target="_blank"> </a>  <a href="" target="_blank"> </a>   <hr class="articles_bar_hr"></div><div dir='ltr' align='left' ><a href="./xml_out.php?a_id=465"><img src="./templates/tmpl_yekta996/images/xml.gif" width="26" height="14" border="0" alt="XML" /></a> <strong> Stabilization and Preservation of a Traditional Sorghum-based Fermented Beverage</strong><br> Ivan Muzira Mukisa,  Stephen Ahimbisibwe,  Stellah Byakika<br><a href="article-1-465-en.html">Abstract</a> <a href="browse.php?a_id=465&sid=1&slc_lang=fa"></a>   -    <a href="browse.php?a_id=465&sid=1&slc_lang=en&ftxt=1">Full Text</a> (PDF)  <a href="" target="_blank"> </a>  <a href="" target="_blank"> </a>   <hr class="articles_bar_hr"></div>

COVID-19 Pandemic and Needs to Invest in Improving Public Media Food and Nutrition Literacy
Ayoub Al Jawaldeh, Sareh Edalati, Nasrin Omidvar
Abstract - Full Text (PDF)

Global Assessing Quality of Nutrition in Boarding Schools: A Review
Sepideh Dolati, Khoosheh Namiranian, Zahra Abdollahi
Abstract - Full Text (PDF)

Increasing Consumption of Caffeinated Foods and Beverages Can Play Protective Roles against Cataract: A Case-control Study
Pedram Delgarm, Shirin Amini, Younes Mohammadzadeh, Azam Jahangirimehr, Medireza Ghomi
Abstract - Full Text (PDF)

Assessment of Overweight and Obesity Status in Patients with Depression Referred to Baharloo Hospital in Tehran: Possible Roles For Vitamin D?
Mina Kaviani, Bahareh Nikooyeh, Hamid Zand, Parichehreh Yaghmaei, Tirang. R Neyestani
Abstract - Full Text (PDF)

Screening of Melamine in Milk and Milk-based Products Using Enzyme-linked Immunosorbent Assay
Salman Saeed, Abdul Ahid Rashid, Youmna Ali Rizvi, Khurram Shehzad, Shaista Nawaz, Yasir Muhammad
Abstract - Full Text (PDF)

Comparative Effects of Iranian Native and Commercial Probiotic Incorporation on Rheological Behavior and Syneresis Characteristics of Yogurts
Somayeh Heydari, Seyed Ebrahim Hosseini, Amir M. Mortazavian, Salman Taheri
Abstract - Full Text (PDF)

Stabilization and Preservation of a Traditional Sorghum-based Fermented Beverage
Ivan Muzira Mukisa, Stephen Ahimbisibwe, Stellah Byakika
Abstract - Full Text (PDF)

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