|
|
 |
|
|
 |
|
 |
|
Volume 5, Issue 3 (Jul-Sep 2018) |
 |
|
|
|
 |
|
Editorial |
|
Eating Behaviour: Is It Always a Conscious Choice? |
P. 1-2 |
|
|
|
Mohsen Maddah    |
|
Abstract
(2795 Views) |
Full-Text (PDF)
(1364 Downloads)
|
Protocol Article |
|
Evaluation of the Efficacy of Vitamin D Supplementation With Two Different Doses During Pregnancy on Maternal and Cord Blood Vitamin D Status, Metabolic, Inflammatory and Oxidative Stress Biomarkers, and Maternal and Neonatal Outcomes: a Study Protocol |
P. 3-10 |
|
|
|
Soudabe Motamed , Bahareh Nikooyeh , Tirang R. Neyestani |
|
Abstract
(4413 Views) |
Full-Text (PDF)
(1657 Downloads)
|
Original Articles |
|
Association between Dietary Intake of Phytochemicals and hs-CRP in Healthy Women from Tehran: a Holistic Approach Using Dietary Phytochemical Index |
P. 11-16 |
|
|
|
Sareh Edalati , Beitolah Alipour , Bahram Rashidkhani |
|
Abstract
(7503 Views) |
Full-Text (PDF)
(1648 Downloads)
|
|
The Effect of Beta-Alanine Supplementation on First and Second Ventilatory Threshold of Male Swimmers |
P. 17-22 |
|
|
|
Ali Arjmandpanah Eilaki , Mohammad Esmaeil Afzalpour , Reza Bagheri , Mohammad Mosaferi Ziaaldini |
|
Abstract
(4367 Views) |
Full-Text (PDF)
(1551 Downloads)
|
|
Supercritical Carbon Dioxide Extraction of Bioactive Compounds from Feijoa (Feijoa sellowiana) Leaves |
P. 23-31 |
|
|
|
Mitra Mousavi , Mandana Bimakr , Seyyed Mohammad Ghoreishi , Ali Ganjloo |
|
Abstract
(3960 Views) |
Full-Text (PDF)
(2024 Downloads)
|
|
Optimization of Physical and Imaging Properties of Flat Bread Enriched with Quinoa Flour |
P. 33-42 |
|
|
|
Behzad Nasehi , Shima Jaldani , Hassan Barzegar |
|
Abstract
(4814 Views) |
Full-Text (PDF)
(2115 Downloads)
|
|
Effect of Cysteine and Lysine on Some Technical Properties of Yoghurt Starter Culture Bacteria |
P. 43-48 |
|
|
|
Nassim Azari , Hamid Ezzatpanah , Maryam Tajabadi-Ebrahimi , Maryam Mizani |
|
Abstract
(3770 Views) |
Full-Text (PDF)
(1514 Downloads)
|
|
|
|
|
|
|
|
|
|
