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Food Insecurity and Chronic Diseases: The Editorial Ahmad R Dorosty *Abstract - Full Text (PDF)
Metabolic Control, Nutrition Knowledge, Attitude and Practice in Non-Insulin-dependent Diabetic Patients from Kohgiluyeh and Boyer-Ahmad Province, South-West of Iran Janmohamad Malekzadeh *, Shahla Pourali, Afsaneh Behroozpour, Maria Amirian, Fariba Malekzadeh Abstract - Full Text (PDF)
Evaluation of Iron Bioavailability in Caco-2 cell Culture Model: Modification of the Original Method Bahareh Nikooyeh, Tirang R. Neyestani *Abstract - Full Text (PDF)
Effect of Vitamin D Supplement Consumption on Muscle Strength, Muscle Function and Body Composition in Vitamin D-deficient Middle-aged Women: A Randomized Clinical Trial Behnaz Abiri, Mohammad Reza Vafa *, Mohsen Dehghani, Nazanin Moslehi, Javad Sarrafzadeh Abstract - Full Text (PDF)
Natural Occurrence of Ochratoxin A Contamination in Commercial Spices in Tehran Maryam Jalili *Abstract - Full Text (PDF)
Evaluation of the Adequacy of GMP to Control Microbial Hazards in Dairy Factories in Fars Province Sajjad Abdi no, Sahar Jazaeri *, Zohre Amiri, Faridr Zayeri, Mehrdad Niakowsari Abstract - Full Text (PDF)
Effect of Dry Red Grape Pomace as a Nitrite Substitute on the Microbiological and Physicochemical Properties and Residual Nitrite of Dry-cured Sausage Fatemeh Riazi *, Fariba Zeynali, Ebrahim Hoseini, Homa Behmadi Abstract - Full Text (PDF)
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