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Prevention of Iodine Deficiency: Difficult to Implement, More Difficult to Sustain Fereidoun Azizi *Abstract - Full Text (PDF)
Relationship of constipation and irritable bowel syndrome with food intake, anthropometric measurements and eating behaviors in male students Shafigh Ghaderpour, Kamran Baveicy, Sima Jafarirad *Abstract - Full Text (PDF)
Association of Self-efficacy and Decisional Balance with Stages of Change for Fiber Intake and Glycemic Control in Patients with Type 2 Diabetes Parisa Keshani, Maryam Sadat Farvid *Abstract - Full Text (PDF)
Body mass index is important determinant of blood pressure in adolescents Elham Rahmani, Shiva Faghih, Maryam Teimury, Ziba Kojouri, Yahya Jalilpiran, Masoumeh Akhlaghi *Abstract - Full Text (PDF)
Effects of ultrasound time on the properties of polyvinyl alcohol-based nanocomposite films Akbar Jokar, Mohamad Hossein Azizi *, Zohre Hamidi Esfehani Abstract - Full Text (PDF)
Investigation on the Changes in Color Parameters and Turbidity of Cornelian Cherry (cornus mass L) Produced by Microwave and Conventional Heating Behnaz Naderi, Yahya Maghsoudlou *, Mehrnaz Aminifar, Mohammad Ghorbani, Ladan Rashidi Abstract - Full Text (PDF)
Evaluation of Nutritional and Physical Properties of Watermelon Juice during the Thermal Processing by Using Alumina Nano-fluid in a Shell and Tube Heat Exchanger Farinaz Saremnejad Namini, Mehdi Jafari *, Mohammad Ziaiifar, Morad Rashidi Abstract - Full Text (PDF)
Determination of the Minimum Inhibitory Concentration of the Barberry Extract and the Dried Residue of Red Grape and Their Effects on the Growth Inhibition of Sausage Bacteria by Using Response Surface Methodology (RSM) Fatemeh Riazi *, Fariba Zeynali, Ebrahim Hoseini, Homa Behmadi Abstract - Full Text (PDF)
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