1. Tally NJ. Functional gastrointestinal diseases as a public health problem. Neurogastroenterology and motility 2008; 20(1):121-129. [ DOI:10.1111/j.1365-2982.2008.01097.x] 2. Cheli R, Testino G, Giacosa A, Cornaggia M. Chronic gastritis: its clinical and physiopathological meaning. Journal of clinical gastroenterology. 1995;21(3):193-7. [ DOI:10.1097/00004836-199510000-00005] 3. PenttiSipponen, Heidi-Ingrid Maaroos. Chronic gastritis. Scandinavian Journal of Gastroenterology. 2015; 50(6):657-667. [ DOI:10.3109/00365521.2015.1019918] 4. Nordenstedt H, David Y, Graham, Hashem B, El-Serag. Helicobacter pylori-Negative Gastritis: prevalence and risk factors. The American Journal of Gastroenterology. 2014; 108(1):65-71. [ DOI:10.1038/ajg.2012.372] 5. Yu LY, Sun LN, Zhang XH, Li YQ, Yu L, Meng L, et al. A review of the novel application and potential adverse effects of proton pump inhibitors. Advances in Therapy. 2017;34(5):1070-86. [ DOI:10.1007/s12325-017-0532-9] 6. Rai RR, Gangadhar A, Mayur M, Mayabhate. Clinical profiling of patients with Acid Peptic Disorders (APD) in India: a cross-sectional survey of clinicians. International Journal of Basic and Clinical Pharmacology. 2017; 6(1):194-202. [ DOI:10.18203/2319-2003.ijbcp20164779] 7. Nordenstedt H, David Y, Graham, Hashem B, El-Serag. Helicobacter pylori-Negative Gastritis: prevalence and risk factors. The American Journal of Gastroenterology. 2014; 108(1): 65-71. [ DOI:10.1038/ajg.2012.372] 8. Sarma YR, Babu KN, Aziz S. Spices and aromatics. Encyclopedia of Agriculture and Food System. 2014; 211-234. [ DOI:10.1016/B978-0-444-52512-3.00153-4] 9. Panda VS, Khambat PD. Antiulcer activity of Garcinia indica fruit rind (kokum berry) in rats. Biomedicine & Aging Pathology. 2014;4(4):309-16. [ DOI:10.1016/j.biomag.2014.07.008] 10. Mandal MD, Mandal S. Honey: its medicinal property and antibacterial activity. Asian Pacific journal of tropical biomedicine. 2011;1(2):154. [ DOI:10.1016/S2221-1691(11)60016-6] 11. Nayak CA, Rastogi NK, Raghavarao KS. Bioactive constituents present in Garcinia indica Choisy and its potential food applications: A review. International Journal of Food Properties. 2010;13(3):441-453. [ DOI:10.1080/10942910802626754] 12. Baliga MS, Bhat HP, Pai RJ, Boloor R, Palatty PL. The chemistry and medicinal uses of the underutilized Indian fruit tree Garcinia indica Choisy (kokum): a review. Food Research International. 2011;44(7):1790-1799. [ DOI:10.1016/j.foodres.2011.01.064] 13. Panda V, Khambhat P. Evaluation of antacid activity of Garcinia indica fruit rind by a modified artificial stomach model. Bulletin of Environment, Pharmacology and Life Sciences. 2013;2(7):38-42. 14. Swami SB, Thakor NJ, Patil SC. Kokum (Garcinia indica) and its many functional components as related to human health: a review. Journal of Food Research and Technology. 2014;2(4):130-142. 15. Miguel MG, Antunes MD, Faleiro ML. Honey as complementary medicine. Integrative medicine insights. 2017; 12:1-15. [ DOI:10.1177/1178633717702869] 16. Mato I, Huidobro JF, Simal-lozano JE, Sancho MT. Significance of nonaromatic organic acids in honey. Journal of food protection. 2003;66(12):2371-6 [ DOI:10.4315/0362-028X-66.12.2371] 17. Nzeako BC, Al-Namaani F. The antibacterial activity of honey on Helicobacter pylori. Sultan Qaboos University Medical Journal. 2006;6(2):71. 18. Bovenschen HJ, Janssen MJ, Van Oijen MG, Laheij RJ, Van Rossum LG, Jansen JB. Evaluation of a gastrointestinal symptom's questionnaire. Digestive diseases and sciences. 2006;51(9):1509-1515. [ DOI:10.1007/s10620-006-9120-6] 19. Chakrapani C. Statistical reasoning vs. magical thinking. InProc. VUE, Mag. Marketing Res. Intell. Assoc.(MRIA) 2011 Apr (pp. 16-18). Avilable from: http://www.chuckchakrapani.com/articles/pdf/0411chakrapani.pdf. 20. Hande AR, Swami SB, Thakor NJ. Effect of drying methods and packaging materials on quality parameters of stored kokum rind. International Journal of Agricultural and Biological Engineering. 2014;7(4):114-126. 21. Hebbar J V. Kokum- Garcinia indica uses, dose, research, side effects- Easy Ayurveda. Available from: https://www.easyauyrveda.com/18/5/2015/kokum-garcinia-indica-uses-dose-research-side effects (Assessed 18 March 2020). 22. Hashem-Dabaghian F, Agah S, Taghavi-Shirazi M, Ghobadi A. Combination of Nigella sativa and honey in the eradication of gastric Helicobacter pylori infection. Iranian Red Crescent Medical Journal. 2016;18(11):e23771. [ DOI:10.5812/ircmj.23771] 23. Kellog J H. Rational hydrotherapy.2nd edition. NIN Department of AUYSH 2005. p. 931-2. 24. Kinoshita Y, Chiba T. Characteristics of Japanese patients with chronic gastritis and comparison with functional dyspepsia defined by ROME III criteria: based on the large-scale survey, FUTURE study. Internal Medicine. 2011;50(20):2269-2276. [ DOI:10.2169/internalmedicine.50.5678] 25. Kakuta E, Yamashita N, Katsube T, Kushiyama Y, Suetsugu H, Furuta K, et al. Abdominal symptom-related QOL in individuals visiting an outpatient clinic and those attending an annual health check. Internal Medicine. 2011;50(15):1517-1522. [ DOI:10.2169/internalmedicine.50.5390] 26. Chen J, Vandewalle J, Sansen W, Van Cutsem E, Vantrappen G, Panssens J. Observation of the propagation direction of human electrogastric activity from cutaneous recordings. Medical and Biological Engineering and Computing. 1989;27(5):538-42. [ DOI:10.1007/BF02441475] 27. Asencio CM, Galvez-Arevalo LR, Almonacid ET, Landskron-Ramos G, Madrid-Silva AM. Evaluation of gastric motility through surface electrogastrography in critically ill septic patients. Comparison of metoclopramide and domperidone effects: a pilot randomized clinical trial. Revista de Gastroenterología de México (English Edition). 2019;84(2):149-157. [ DOI:10.1016/j.rgmxen.2018.06.009] 28. Rizzo G, Russo F, Indrio F. Electrogastrography in adults and children: the strength, pitfalls, and clinical significance of the cutaneous recording of the gastric electrical activity. BioMed research international. 2013. [ DOI:10.1155/2013/282757] 29. Deore AB, Sapakal VD, Dashputre NL, Naikwade NS. Antiulcer activity of Garcinia indica linn fruit rinds. Journal of Applied Pharmaceutical Science. 2011;1(5):151-154. 30. Yamaguchi F, Saito M, Ariga T, Yoshimura Y, Nakazawa H. Free radical scavenging activity and antiulcer activity of garcinol from Garcinia indica fruit rind. Journal of Agricultural and Food Chemistry. 2000;48(6):2320-2325. [ DOI:10.1021/jf990908c] 31. Hong J, Sang S, Park HJ, Kwon SJ, Suh N, Huang MT, et al. Modulation of arachidonic acid metabolism and nitric oxide synthesis by garcinol and its derivatives. Carcinogenesis. 2006;27(2):278-286. [ DOI:10.1093/carcin/bgi208] 32. Diaconu S, Predescu A, Moldoveanu A, Pop CS, Fierbințeanu-Braticevici C. Helicobacter pylori infection: old and new. Journal of medicine and life. 2017;10(2):112-117. 33. Chatterjee A, Yasmin T, Bagchi D, Stohs SJ. The bactericidal effects of Lactobacillus acidophilus, garcinol, and Protykin® compared to clarithromycin, on Helicobacter pylori. Molecular and cellular biochemistry. 2003;243(1-2):29-35. [ DOI:10.1023/A:1021649427988] 34. Samarghandian S, Farkhondeh T, Samini F. Honey, and health: A review of recent clinical research. Pharmacognosy research. 2017;9(2):121. 35. Moosa A, Kadri M. Inhibition of Helicobacter pylori by commercial honey. Medical Principles and Practice. 1994;4(2):114-116. [ DOI:10.1159/000157498] 36. Matsumoto Y, Ito M, Kamino D, Tanaka S, Haruma K, Chayama K. Relation between histologic gastritis and gastric motility in Japanese patients with functional dyspepsia: evaluation by transabdominal ultrasonography. Journal of gastroenterology. 2008;43(5):332-337. [ DOI:10.1007/s00535-008-2172-y] 37. Thor P, Lorens K, Tabor S, Herman R, Konturek JW, Konturek SJ. Dysfunction in gastric myoelectric and motor activity in Helicobacter pylori-positive gastritis patients with non-ulcer dyspepsia. Journal of physiology and pharmacology: an official journal of the Polish Physiological Society. 1996;47(3):469-476.
|