|
|
 |
|
|
 |
|
 |
|
Volume 9, Issue 1 (Jan-Mar 2022 2022) |
 |
|
|
|
Review Article |
|
A Review on Dietary Additive, Food Supplement and Exercise Effects on the Prevention of Covid-19 |
P. 1-14 |
|
|
|
|
Amirhossein Abedini  , Aida Mahdavi, Adel Mirza Alizadeh , Ehsan Hejazi , Hedayat Hosseini * |
|
Abstract
(1080 Views) |
Full-Text (PDF)
(351 Downloads)
|
Original Articles |
|
Effects of Fuji Apple Juice on Total Cholesterol Levels in Hypercholesterolemic Elderly People |
P. 15-18 |
|
|
|
|
Rizki Dwi Agustin Harsono * , Yulia Lanti Retno Dewi, Anik Lestari |
|
Abstract
(655 Views) |
Full-Text (PDF)
(281 Downloads)
|
|
Sour-Cherry Seed Polyphenol Contents, Antioxidant Activity and Nutritional Components as a Potential Bioactive Source |
P. 19-29 |
|
|
|
|
Shara Farhadi , Majid Javanmard * , Malihe Safavi |
|
Abstract
(802 Views) |
Full-Text (PDF)
(203 Downloads)
|
|
Lactic Acid Bacteria Antagonism of Acid-tolerant and Antibiotic-resistant Non-staphylococcal Pathogenic Species Isolated from a Fermented Cereal Beverage using Baird-Parker Agar |
P. 31-40 |
|
|
|
|
Stellah Byakika , Ivan Muzira Mukisa * , Charles Muyanja |
|
Abstract
(5073 Views) |
Full-Text (PDF)
(199 Downloads)
|
|
A Useful Method with Appropriate Recovery and High Accuracy in Simultaneous Analysis of 12 Polychlorinated Biphenyls in Cereal-Based Baby Foods Using Gas Chromatography-Electron Capture Detector |
P. 41-48 |
|
|
|
|
Fatemeh Yazdi , Mohammad Hosein Yazdi , Akram Eidi , Shahram Shoeibi * |
|
Abstract
(472 Views) |
Full-Text (PDF)
(171 Downloads)
|
|
Improving Stability of Bioactive Components and Folate and Survival of Bifidobacterium Bifidum and Bifidobacterium Lactis in Probiotic Ice Creams Containing Japanese Loquat Pulps |
P. 49-56 |
|
|
|
|
Elham sadat Entezari sareshkeh , Marjan Nouri * |
|
Abstract
(664 Views) |
Full-Text (PDF)
(210 Downloads)
|
|
|
|
|
|
|
|
|
|
