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:: Export Journal XML Articles RSS Volume 2, Issue 1 (Jan-Mar 2015) ::
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XML How Food Industries Can Help in Preventing Childhood Obesity and Metabolic Syndrome? P. 1-2
Abstract (4005 Views)   |   Full-Text (PDF) (2828 Downloads)  

 Review article
XML Dietary Approaches to Stop Hypertension (DASH) Eating Plan: Beyond the Hypertension P. 3-10
Fahimeh Haghighatdoost, Onvani Shokouh, Leila Azadbakht
Abstract (8460 Views)   |   Full-Text (PDF) (7863 Downloads)  

 Original Articles: Nutrition Sciences
XML Food Security Is Associated with Dietary Diversity: Tehran Lipid and Glucose Study P. 11-18
Majid Hasan-Ghomi, Parvin Mirmiran , Golaleh Asghari, Zohreh Amiri, Nafiseh Saadati, Saeed Sadeghian, Fereidoun Azizi
Abstract (6566 Views)   |   Full-Text (PDF) (4106 Downloads)  
XML Effect of Date and Raisin Snacks on Glucose Response in Type 2 Diabetes P. 19-25
Sahar Foshati, Fatemeh Nouripour, Masoumeh Akhlaghi
Abstract (6617 Views)   |   Full-Text (PDF) (4976 Downloads)  
XML Cardiovascular Risk Factors: A Study on the Prevalence of MS among 11-18 Years Old School Children in East of Iran, 2012 P. 27-34
Fatemeh Taheri, Kokab Namakin , Mahmoud Zardast, Tayeb Chakandi, Tooba Kazemi, Bita Bijari
Abstract (6140 Views)   |   Full-Text (PDF) (3582 Downloads)  
XML Development and Validation of a Food Frequency Questionnaire for Assessing Dietary Calcium in Children P. 35-45
Elham Zeyninejad , Nasrin Omidvar, Tirang Neyestani, Anahita Houshiarrad, Mohammad Reza Eshraghian, Ame Stormer
Abstract (5803 Views)   |   Full-Text (PDF) (3927 Downloads)  

 Original Articles: Food Sciences and Technology
XML Identification and Quantification of 5-Hydroxymethyl Furfural in Food Products P. 47-53
Maryam Jalili , Farzaneh Ansari
Abstract (6580 Views)   |   Full-Text (PDF) (8515 Downloads)  
XML Investigation on the Protein Degradation, Free Fatty Acid Content and Area Fraction of Poosti Cheese, Iranian Traditional Cheese Ripened in Skin P. 55-62
Mojgan Hemmatian, Mehrnaz Aminifar , Farnoosh Attar
Abstract (5356 Views)   |   Full-Text (PDF) (4162 Downloads)  
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Nutrition and Food Sciences Research
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