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XML What is the definition of "vitamin D deficiency" and who is considered "vitamin D deficient"? Urgent need for a national consensus
Bahareh Nikooyeh, Tirang R Neyestani
Abstract -   Full text (PDF)
XML Dietary Serine Intake and Higher Risk of Hypertension: Tehran Lipid and Glucose Study
Farshad Teymoori, Golaleh Asghari, Seyyed-Mostafa Jalali, Parvin Mirmiran , Fereidoun Azizi
Abstract -   Full text (PDF)
XML The Effect of Nutritional Education Program Based on Health Belief Model (HBM) on the Knowledge of Fasting Type 2 Diabetic Patients
Mehrnoosh Sadeghi Goorabi, Mahdieh Akhoundan , Zhaleh Shadman , Majid Hajifaraji , Mohsen Khoshniat Nikoo
Abstract -   Full text (PDF)
XML The Interaction Effects of Montmorillonite and Glycerol on the Properties of Polyvinyl Alcohol-montmorillonite Films
Akbar Jokar, Mohamad Hossein Azizi , Zohre Hamidi Esfehani
Abstract -   Full text (PDF)
XML The Effects of Chemical Purification on the Color of Thin and Thick Juices in Sugar Beet Factories
Maryam Arajshirvani, Mohammad Hojjatoleslami
Abstract -   Full text (PDF)
XML Chemical Composition and Antimicrobial Effect of Five Essential Oils on Pathogenic and Non-Pathogenic Vibrio parahaemolyticus
Razieh Partovi , Ali Khanjari, Sepideh Abbaszadeh, Aghil Sharifzadeh
Abstract -   Full text (PDF)
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Nutrition and Food Sciences Research
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