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Volume 4, Number 4 (Oct-Dec 2017) |
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The Effects of Chicory Leaf Aqueous Extract on Body Weight, Serum Glucose and Lipid Levels in Streptozotocin Induced Diabetic Rats |
P. 1-8 |
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Reza Gorjipour, Dr Janmohamad Malekzadeh , Haibatollah Sadeghi, Jamshid Mohammadi, Fariba Malekzadeh |
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Abstract
(20 Views) |
Full-Text (PDF)
(10 Downloads)
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Analysis of CRP, Vitamin D and Metabolic Factors in Non-obese Patients with Polycystic Ovary Syndrome: a Cross Sectional Study in Imam Khomeini Hospital, Ahvaz |
P. 9-13 |
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Omid Nikpayam, Golbon Sohrab |
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Abstract
(12 Views) |
Full-Text (PDF)
(5 Downloads)
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Chemical Composition and Biological Activities of Lemon (Citrus limon) Leaf Essential Oil |
P. 15-24 |
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Mohammad Hojjati , Hassan Barzegar |
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Abstract
(15 Views) |
Full-Text (PDF)
(6 Downloads)
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Simulation of the Effect of Centrifugation on Membrane Efficiency by Using Computational Fluid Dynamics During the Clarification of Pomegranate Juice |
P. 25-30 |
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Asieh Aghaei, Hossein Mirsaeedghazi , Yousef Ramezan |
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Abstract
(12 Views) |
Full-Text (PDF)
(6 Downloads)
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Effect of active edible coating made by quince seed mucilage and green tea extract on quality of fried shrimps: physicochemical and sensory properties |
P. 31-38 |
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Mohammad Noshad , Behzad Nasehi, Adieh Anvar |
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Abstract
(30 Views)
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